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Restaurant

Taste the rainforest — Fresh, local, and unforgettable.

After your adventure, unwind with the rich flavours of Sri Lankan cuisine prepared with love at Sinharaja Eliphinity Restaurant. Our chefs craft every dish using fresh local ingredients; from spicy seafood and traditional rice to indulgent desserts made with pure kithul treacle.

Experience Our Restaurant

A dining experience surrounded by nature's beauty

Elegant restaurant table setting
Eliphinity hotel happy customer
Special rice
Elegant restaurant sinharaja kottu
Lankagama hotel food
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Our Menu

Authentic Sri Lankan cuisine crafted with fresh, local ingredients

Our Specialties

Eliphinity Special Rice

A hearty blend of basmati or keeri samba rice with local spices and your choice of chicken, seafood, or mixed toppings.

Signature Kottu & Nasi Goreng

Sizzling, aromatic, and full of character.

Fresh River Fish Dishes

Fried, devilled, or in a creamy black pepper sauce.

Homemade Soups & Salads

From Cream of Chicken Soup to vibrant Vegetable Salads.

Bubble Tea & Mojitos

Try our Kithul Delight Bubble Tea or Blue Lagoon Mojito for a refreshing twist.

Desserts to Remember

Fruit Salad with Treacle

Fresh tropical fruits drizzled with pure kithul treacle.

Watalappam

Traditional Sri Lankan coconut custard pudding.

Three-Scoop Ice Cream

Choose from a variety of flavors.

Tea, Coffee & Juices

Ceylon Tea

Plain or ginger tea, freshly brewed.

Rich Ceylon Coffee

Aromatic coffee from the finest local beans.

Fresh Fruit Juices

Pineapple, watermelon, lime, or a tropical mix.

Ready to Dine with Us?

Reserve your table today and experience authentic Sri Lankan cuisine in the heart of the rainforest.